Every tamale at Truzzolino is wrapped by hand, steamed to perfection, and served with the kind of flavor that keeps Butte coming back for more.
A Butte tradition since day one
Handmade Daily
Fresh from the kitchen
Wrapped in corn husks, slow-steamed, and ready to eat.
100%
Handmade
Fresh
Daily Prep
Local
Ingredients
Truzzolino Tamales was born from a simple conviction: tamales deserve to be made properly. No shortcuts. No frozen batches. Just real ingredients, real technique, and real patience.
Located on Harrison Avenue, we've become a staple in Butte for people who want flavor they can trust. Every masa is mixed by hand, every filling is seasoned with care, and every tamale is wrapped with the same attention our grandparents would approve of.
Passed down, never rushed
Quality ingredients, sourced close to home
There's no way around it — real tamales take time. Here's what happens behind the scenes at Truzzolino:
We mix our masa dough from scratch — the right balance of corn, fat, and seasoning for a light, fluffy texture.
Every protein is marinated and slow-cooked in our house sauces. No shortcuts, no microwave shortcuts either.
Each tamale is hand-wrapped in soaked corn husks and steamed for hours until the flavors meld perfectly.
Hot, fresh, and ready. Whether you dine in or take out, we make sure every tamale hits the mark.
1921 Harrison Ave
Butte, MT 59701-5465
Monday – Saturday
Call for current hours
Sunday: Closed
Whether it's a party order, a catering inquiry, or just a quick question about our menu — we'd love to hear from you. Reach out and we'll get back to you as soon as we can.
Thanks for reaching out. We'll get back to you shortly.